Bulgarian Lukanka Salami Stick “Metar” Elit Mes
Elit Mes “Lukanka Metar” is a premium traditional Bulgarian dry-cured sausage, crafted using pork and beef fat for a rich, authentic flavour and firm texture. This classic Balkan delicacy is highly sought after by customers looking for genuine Bulgarian food products in the UK and Ireland.
Lukanka is one of the most iconic Bulgarian cured meats, known for its intense taste and perfect balance of spices. Ideal for slicing and serving, it is a must-have for charcuterie boards, sandwiches, and traditional Bulgarian meals.
Key Features
- Authentic Bulgarian lukanka salami stick
- Made with pork and beef fat
- Dry-cured for deep, rich flavour
- Perfect for slicing and serving
- Suitable for retail, wholesale and foodservice
Ingredients
Pork meat (origin: Bulgaria), beef fat, pork fat, salt, pork collagen casing.
Allergens
Contains soy, lactose, and celery.
Storage
Store at a temperature between 0°C and +4°C. Once opened, keep refrigerated and consume within a short period.
Serving Suggestions
- Slice thinly and serve as part of a charcuterie board
- Enjoy with bread, cheese, and traditional pickles
- Use in sandwiches, snacks, or appetisers
- Perfect for pairing with wine or rakia
Why Customers Love It
Popular among customers searching for Bulgarian lukanka, Balkan cured meats, and traditional Eastern European delicacies in the UK and Ireland. A premium choice for both home consumption and hospitality businesses.
Country of Origin
Bulgaria